Best Lemon Brownies Recipe

Name: Best Lemon Brownies Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 16 servings
Ingredients: 1/2 cup unsalted butter, melted; 1 cup granulated sugar; 2 large eggs; 1 tablespoon fresh lemon juice; 2 teaspoons lemon zest; 1 cup all-purpose flour; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1 cup powdered sugar; 2 tablespoons fresh lemon juice; 1 teaspoon lemon zest

Highlighted under: Baking & Desserts

Experience a burst of citrusy delight with these bright and fudgy Lemon Brownies! Made with fresh lemons and topped with a zesty glaze, these irresistible treats combine the chewy texture of brownies with the refreshing flavor of lemon, creating a perfect balance that's hard to resist. Ideal for dessert lovers, these lemon bars are a delightful addition to any gathering or a sweet pick-me-up for your day!

Created by

Natalie Briggs

Last updated on 2025-12-08T14:13:08.841Z

Lemon brownies are a delightful twist on traditional brownies, bringing a sunshine-like flavor to the table. They are perfect for lemon lovers and create a refreshing end to any meal.

Perfect for Any Occasion

These Lemon Brownies are the perfect treat for a wide range of occasions, be it a casual picnic, a birthday party, or even a fancy dinner gathering. Their bright, sunny flavor brings a refreshing twist that is sure to impress your guests. Whether you serve them as a dessert or afternoon snack, these brownies will add a cheerful note to your spread.

In addition to being a crowd-pleaser, these brownies are remarkably versatile. You can pair them with a variety of toppings or sides, such as fresh berries or a scoop of vanilla ice cream, to elevate their appeal. Their appealing appearance and delightful taste make them perfect for any occasion, big or small.

Easy to Make

One of the best things about this Lemon Brownies recipe is how easy it is to create these delicious treats. With just a handful of simple ingredients, you can whip up a batch in no time. Simply mix, bake, and glaze, and you'll have scrumptious brownies that look and taste impressive without requiring extensive baking skills.

Whether you're an experienced baker or a beginner, this recipe is straightforward and forgiving. You don't need special equipment; just a mixing bowl and a whisk will do! This makes it perfect for involving kids in the kitchen or for those who want a quick yet satisfying dessert without the fuss.

Zesty Flavor Profile

The flavor of these Lemon Brownies is what sets them apart from traditional brownies. The fresh lemon juice and zest infuse the batter with a vibrant citrus flavor that cuts through the sweetness, creating a perfect balance. This refreshing taste is not only uplifting but also invigorating, making the brownies perfect for a mid-afternoon pick-me-up.

The zesty glaze adds an extra layer of lemon flavor, making every bite a delightful burst of citrus. It's this unique flavor profile that makes these brownies stand out from the crowd, offering an experience that's both delicious and refreshing, ideal for lemon lovers everywhere.

Ingredients

For the Brownies

1/2 cup unsalted butter, melted
1 cup granulated sugar
2 large eggs
1 tablespoon fresh lemon juice
2 teaspoons lemon zest
1 cup all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt

For the Glaze

1 cup powdered sugar
2 tablespoons fresh lemon juice
1 teaspoon lemon zest

Mix the ingredients as instructed in the steps below.

Instructions

Preheat the Oven

Preheat your oven to 350°F (175°C) and grease a 9x9-inch baking dish.

Mix the Brownie Batter

In a large bowl, whisk together the melted butter and granulated sugar until smooth. Then, add the eggs, lemon juice, and lemon zest, and mix until combined. In a separate bowl, combine the flour, baking powder, and salt, then fold the dry ingredients into the wet mixture.

Bake

Pour the brownie batter into the prepared baking dish and spread evenly. Bake for 20-25 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.

Prepare the Glaze

While the brownies are baking, mix the powdered sugar, lemon juice, and lemon zest together in a small bowl until smooth.

Glaze the Brownies

Once the brownies are done and slightly cooled, drizzle the glaze over the top and allow it to set before slicing.

Enjoy your delicious lemon brownies!

Storing and Freezing

To keep your Lemon Brownies fresh and delicious, store them in an airtight container at room temperature for up to three days. If you want to enjoy them later, you can freeze them for up to three months. Simply wrap the cooled brownies tightly in plastic wrap and then place them in a freezer-safe bag. When you’re ready to indulge, let them thaw at room temperature, and they’ll taste just as good as fresh.

For the best results after freezing, avoid glazing the brownies until you're ready to serve them. This keeps the glaze looking fresh and prevent it from becoming too sticky. Just mix up a fresh batch of glaze while your brownies thaw, and you'll have a delightful treat ready to go in no time!

Variations You Can Try

While this recipe is already a delightful combination of flavors, there are several fun variations you can explore. For a richer taste, consider adding white chocolate chips to the batter. This will not only add sweetness but also create a beautiful contrast with the lemon flavor.

Another great variation is to incorporate fresh herbs, such as basil or mint, into the batter for an unexpected twist. Chopped nuts, like walnuts or pecans, can also add a delightful crunch and enhance the texture of the brownies. Feel free to experiment and make this recipe your own!

Questions About Recipes

→ Can I use bottled lemon juice?

While fresh lemon juice is recommended for the best flavor, bottled lemon juice can be used in a pinch.

→ How do I store leftover brownies?

Store leftovers in an airtight container at room temperature for up to three days.